CLOSE
World Food Day, observed on 16 October, highlights this connection. Under this year’s theme, “Innovate today. Nourish tomorrow.”, the Food and Agriculture Organization of the United Nations (FAO) draws attention to the contribution of science, technology and knowledge to building more resilient and sustainable agrifood systems.
Food waste is one of the most pressing challenges of our time, with significant environmental, social, and economic consequences. Every year, millions of tons of food are discarded, while a large part of the global population continues to face food insecurity.
Kobatsiaris Bros S.A. will once again participate dynamically in Food Expo 2026, the largest Food & Beverage exhibition in Southeastern Europe, which will take place from March 14 to 16 at the Metropolitan Expo exhibition center.
In today’s demanding work environment, nutrition is not simply a daily necessity but a crucial factor that impacts well-being, productivity, and disease prevention.
June 7th, World Food Safety Day, is an opportunity to reflect on the importance of having our food reach our plates safe, hygienic, and properly inspected. This year’s theme, as defined by the World Health Organization (WHO) and the FAO, is: “Food Safety: Science in Action.”
The Commitment of Kobatsiaris Bros S.A. to a Sustainable Future
At Kobatsiaris Bros S.A., responsibility towards the environment and society is an integral part of our philosophy. On the occasion of Stop Food Waste Day 2025, we highlight the importance of reducing food waste, helping to spread the message of more responsible and sustainable food management.
World Water Day, celebrated annually on March 22, serves as a reminder of the importance of water for life and the need for its sustainable management. This year’s theme is " Glacier preservation" highlighting the critical role glaciers play as sources of freshwater and the urgent need to protect them from climate change.
Kobatsiaris Bros S.A. is dynamically participating once again in the leading Food & Beverage exhibition in Southeastern Europe, Food Expo 2025, which will take place from March 8 to 10 at the Metropolitan Expo.
With great joy and honor, Kobatsiaris Bros S.A. announces its distinction in the Fortune Greece list of the 50 fastest-growing companies in Greece for 2024.
World Food Day is celebrated every year on October 16th, aiming to raise awareness about the importance of food safety and access to sufficient and quality food.
We are pleased to announce that our company, Kobatsiaris Bros S.A., has now registered with the Volunteer Blood Donor Association, obtaining registration number 16944, with the goal of establishing our own Blood Bank.
World Food Safety Day is celebrated every year on June 7th and aims to raise awareness about the importance of food safety. This day recognizes the vital importance of food safety for consumer health, public health, and the well-being of societies.
Let's take a step towards a more sustainable future.
In today's society, while millions of people suffer from hunger and food insecurity, food waste remains a serious global issue. This phenomenon not only has devastating environmental impacts but also represents a significant loss of resources and energy. If immediate action is not taken, the need for food in the future will become increasingly difficult to meet.
Kobatsiaris Bros S.A. is once again participating in Food Expo, the largest food & beverage exhibition in Southeastern Europe. An significant meeting point and an excellent opportunity to exchange views, discuss the challenges facing the industry, understand the needs of our partners and explore prospects for new relationships and partnerships.
